1. 220V/50Hz, 450W
2. 8 Eggs, ON/OFF
3. Cooking eggs, also can cook liquid egg bun and other food;
4. Different taste, it can control the cook result;
5. Safety: with no water shut off cooking;
6. Egg will not be crack during cooking;
VS-E606
1. 220V/50Hz, 450W
2. 8 Eggs, ON/OFF
3. Cooking eggs, also can cook liquid egg bun and other food;
4. Different taste, it can control the cook result;
5. Safety: with no water shut off cooking;
6. Egg will not be crack during cooking;
Key Advantages: Industry-leading capacity to cook 8 eggs at once; features dynamic 450W power distribution; utilizes a simple, one-touch operation logic that makes the appliance easy for older adults to use.
Product Features: Optimized internal steam circulation airflow ensures uniform heating across all egg slots at every vertical level. Constructed from highly stable, eco-friendly PP material that does not release Bisphenol A (BPA) during prolonged high-temperature operation. Includes built-in shell-protection logic and overheat protection sensors for superior electrical safety.
Applications: Ideal for preparing breakfast for medium-to-large families or catering for family gatherings; capable of batch-preparing soft-boiled (onsen) eggs or sandwich fillings in a short time.
FAQs & Solutions: Black spots on eggshells: Caused by mineral deposits from water at high temperatures; this is a water quality issue—using purified water is recommended. Insufficient heating on the upper tier: Ensure the transparent lid is fully closed and airtight.
Important Notes: Keep the heating plate clean; any grease residue will reduce thermal conductivity. Strictly follow the water level guidelines on the measuring cup.

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Our factory covers an area of 10,000 square meters with about 200 workers.
There are five production lines and we are steady continuous growing.
We have a perfect workflow guidance and a scientific management system with modern characteristics.
Our products are high international standard, strong design capability.